Tea.
Sweet or salted.
Chili peppers stuffed with spices, batter and deep fried first time, then cut into pieces and fried again crispy.
Sliced onions and greens deep fried in spiced blended batter.
Cubes of home-made cheese, marinated in a blend of spices and then baked in a tandoor clay oven.
Crispy pastry turnover, filled with potatoes, peas, spices and herbs served with chutney.
Cauliflower marinated in corn flour batter spices, deep fried and tossed with yogurt and spices.
Cheese cubes marinated in corn flour batter spices, deep fried and tossed with yogurt and spices.
Cauliflower marinated in corn flour batter spices, deep fried and tossed with spices and sweet soy sauce.
Cheese cubes marinated in corn flour batter spices, deep fried and tossed with spices and sweet soy sauce.
Mixed vegetable marinated in corn flour batter spices, deep fried and tossed with spices and sweet soy sauce.
Cheese cubes sauteed with onion peppers, hot chili and soy sauce.
Chicken marinated in yogurt, blended with fresh ginger, garlic, herbs and spices overnight and then cooked in a tandoor clay oven.
Boneless chunks of chicken marinated in yogurt, blended with ginger, garlic, herbs and spices then grilled in a tandoor clay oven.
Boneless cubes of chicken marinated in corn flour batter spices, deep fried and tossed with spices and sweet soy sauce.
Boneless cubes of chicken marinated in corn flour batter spices, deep fried and tossed with spices and sweet soy sauce.
Boneless cubes of chicken marinated in corn flour batter spices, deep fried and tossed with garlic and spices.
Boneless cubes of chicken marinated in corn flour batter spices, deep fried and tossed with garlic and spices.
Pieces of chicken battered with sesame seeds and deep fried.
Pieces of goat (with bone) cooked in a traditional Indian style with spices.
Pieces of goat (with bone) cooked in a traditional Indian style with fresh ground black peppers and other spices.
Jumbo prawn marinated in corn flour batter spices, deep fried and tossed with yogurt spices.
Fish fillet marinated in corn flour batter spices, deep fried and tossed with yogurt and spices.
Fish fillet marinated in corn flour batter spices, deep fried and tossed with spices and sweet soy sauce.
Shrimp marinated in corn flour batter spices, deep fried and tossed with spices and sweet soy sauce.
Tiger shrimp marinated in ground spice mix, garlic, ginger, yogurt and cooked over the tandoor in skewers.
Cubes of fish marinated in herbs, spices and deep fried and tossed in special spice grind.
A south Indian mild spicy lentil soup with garlic and fresh herbs.
Made with lentils and tomatoes blended with herbs and spices.
Potatoes and cauliflower sauteed together in onion sauce and spices.
Potatoes and palak sauteed together in onion sauce and spices.
A combination of chickpeas, onions and tomatoes in a sauce cooked with spices.
Yellow lentil cooked with onions, tomatoes and ginger.
Eggplant roasted in a tandoor clay oven and then mashed and blended with fresh tomatoes and onions followed by a simmering with spices and herbs.
Cut okra cooked in doubled onion sauce.
Cut okra cooked in doubled onion sauce.
Hot peppers cooked in sesame based sauce with garlic onions and chef's spices.
Mixed fresh vegetables with nuts simmered in a cream sauce laced with spices.
Homemade Indian cheese cooked with spinach, mild spices and herbs.
Homemade Indian cheese cooked with onions, peppers in a tomato creamy sauce with a hint of fenugreek.
Homemade cottage cheese cooked in a creamy sauce.
Homemade Indian cheese cubes cooked with onions and bell peppers in an onion base sauce.
Cheese and vegetable deep fried dumplings in creamy fenugreek sauce.
Baby eggplants sauteed and cooked in a spicy sesame sauce.
Medley of vegetables and cheese in mild cream sauce.
Eggs cooked with Persis' unique spice red masala.
Cubes of chicken roasted in a tandoor clay oven cooked with mildly spiced tomato gravy.
Chicken cooked in a traditional Indian curry sauce.
Pieces of chicken cooked in mildly spiced cream sauce with fresh cilantro (coriander).
Succulent pieces of chicken cooked in rich tomato sauce with herbs and spices and touch of butter then garnished with cream.
Tender pieces of the chicken tossed in herbs, spices, onions and cooked in powdered chettinadu masala.
Tender pieces of the chicken tossed in herbs, spices, yogurt then cooked on slow flame.
Pieces of chicken cooked in onion and tomato gravy based Indian spices.
Goat cubes cooked in a sauce of onion tomato ginger garlic and spices.
Goat cubes tossed in herbs, spices, onions and spices and fresh ground chettinadu masala.
Goat cubes in a mild cream sauce with fresh cilantro.
Fish cubes simmered with south Indian spices.
Shrimp cooked in a traditional Indian curry sauce.
Fresh shrimp cooked with Persis' unique spicy red masala.
Shrimp cooked in a mild cream sauce with fenugreek.
Noodles cooked with your choice of mixed vegetables, egg or chicken and oyster sauce and chilly paste.
Noodles cooked with your choice of vegetable or egg or chicken in tomato ketchup, chilly paste, soy sauce, vinegar and chili flakes.
Sweet Indian cheese dumpling served in chef's special sweetened flavored milk, garnished with pistachio and almonds.
Dumplings of milk condensed and deep fried served in sugar syrup.
Custard with mango pulp and milk.
Grated carrot cooked with milk, sugar, cardamom and garnished with chopped cashew nuts, sliced almonds and raisins.
Special bread fried in ghee and served with simmered sweetened cardamom flavored milk with pistachios and almonds.
Dried apricots cooked till perfection and served with your choice of ice cream.
A leading Tallahassee restaurant on Grubhub